DOMAINE DE LA MAVETTE : CÔTES DU RHÔNE red 2015 Superface area : 37,065 Acres, Soil : Old alluvium with fragmented stones. Grape variety : Grenache grape(65 %), Carignan grape(25 %), Syrah grape (5 %), Cinsault grape(5 %). Yield : 40 hectolitres per ha.Harvest : Handpicked and selecti[...]
+Saint-Joseph Blanc "Quatuor" -Domaine Pierre Finon Grape variety : 70% MARSANNE and 30% ROUSSANNE. Granite ground covered by rotted gneiss and schistes. Average yields : 40 hl/ha. The wine is made from our plots of vines. Harvest by hand. Grapes are destemmed. Wine-making process : 100% o[...]
+Saint-Joseph rouge "Les Jouvencelles" - Domaine Pierre Finon Grape variety : SYRAH. Granite ground covered by rotted gneiss and schistes. Young vineyard from 12 to 15 years average. Average yields : 39 hl/ha. Harvest by hand. Grapes are destemmed. Wine-making process : 16 day-fermentatio[...]
+Saint-Joseph rouge "Les Rocailles" - Domaine Pierre Finon Grape variety : SYRAH. Granite ground covered with decaying gneiss and schistes. Vineyard from 20 to 30 years old. Average yields : 35 hl/ha. Harvest by hand. Grapes are destemmed. Wine-making process : 21 day-fermentation with [...]
+Saint-Joseph rouge "Caprice d'Héloïse" - Domaine Pierre Finon Grape variety : SYRAH. Selection of an parcel located in a former quarry, coarse sand. Vineyard from 35 to 40 years. Average yields : 32 hl/ha. Harvest by hand. Grapes are destemmed. Wine-making process : 23 day-fermenta[...]
+Syrah IGP - Domaine Pierre Finon Grape variety : SYRAH. Granite ground of plateau, East-south-east exposure. Rendements : 60 hl/ha. Harvest by hand. Grapes are destemmed. Wine-making process : 12 day-fermentation in vats with regular temperature inspections. Maturing in tanks in stainles[...]
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