Petit-Chablis - Domaine Fillon & Fils
GRAPE VARIETY: 100% CHARDONNAY
ORIGIN: Planted on a Kimmeridgian soil (made of marl and limestone), the vineyards are 45 years old and produce a dry and mineral white wine typical of the Chablis Appellation
PLANTATION: 5500 grafts planted per hectare of vineyard and chosen based on the quality of the clones. The vines are located on the slope facing South / West. Double Guyot pruning with an expected return of 60 hectoliters.
CULTURE: The techniques behind the preparation of the soil and our sustainable practices to care for the vines are carefully chosen in agreement with agronomic technicians.
WINEMAKING AND MATURING PROCESS: Pneumatic pressuring, cold static clarification, alcoholic fermentation with temperature control in stainless steel vats.
DESCRIPTION: With its gold and green color, the wine is light and fresh, fruity with notes of white flowers.
TASTING / FOOD AND WINE PAIRING: Aperitif, Grilled fish and all fishes in creamy sauce, shellfish, hoisters, scallop, Tuna, Salmon, cheese (Epoisse, Chaource, Brie,).
Serving temperature: 10°/12° Celsius
Domaine Fillon et Fils Located in the charming village of Saint-Bris-le-Vineux, known for its vines and its magnificent church, Domaine Fillon operates a vineyard of 35 hectares from Chablis to Saint Bris. Hervé and Frédérique joined the family business around the 1990s and today they are the third generation to run the est[...]
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