It is a sparkling white wine, blend of 70% of Melon de Bourgogne and 30% of Folle Blanche. It’s a dry with wine with a good balance.
Denomination: Vin Mousseux de qualité Méthode traditionnelle
Variety: 70% of Melon de Bourgogne and 30% of Folle Blanche
Vinification: After a first fermentation in vat, the wine is blend.The second fermentation in the bottle takes place to the domain.
Maturation: For 12 months in bottle.
Tasting notes:
-Colour: Pale gold with green tones.
-Aromas: fruity aromas (lemon)
-Flavour: Vibrant and racy fruit, waxed-lemon flavors, with a good balance
with acidity and sugar
Acidity: 4.5 g/l
Alcoholic contents: 12% vol
Residual sugar: 15g/l dry
Serving temperature: 12-14°C
.